Maple Jack’s Blog
Maple Jack’s Thanksgiving Sangria
Toast to the season with our Maple Thanksgiving Sangria, a delightful concoction that captures the essence of fall in every sip. The addition of our Maple Jack Syrup brings a sweet and robust flavor to this festive beverage.
Maple Jack’s Brussel Sprouts
Transform Brussels sprouts into a dish you love with our Maple Bacon Brussels Sprouts recipe. The caramelized goodness of Maple Jack Syrup takes this classic side dish to a whole new level.
Maple Jack’s Maple Bacon
Embrace the savory side of autumn with our simple Maple Bacon recipe featuring the rich and smoky notes of our Maple Jack Syrup. Get ready for a delicious blend of sweet and savory in every crispy bite!
Maple Jack’s Roasted Sweet Potatoes
As the leaves change, so do our cravings for heartwarming side dishes. Maple Jack Roasted Sweet Potatoes, drizzled with our Maple Jack Syrup, are the perfect addition to your Thanksgiving meal!
Maple Jack’s Granola
Fall mornings call for a hearty and flavorful breakfast, and what better way to start your day than with Maple Granola sweetened with Maple Jack Syrup! This recipe combines the warmth of autumn with the wholesome goodness of granola.
2023 Syrup Season Begins at Maple Jack
The syrup season of 2023 is finally upon us and it's shaping up to be a great one! As the temperatures rise and fall just right, the sap will flow freely from the maple trees, and we at Maple Jack are ready to collect and turn it into the finest maple syrup you've ever tasted.